Taste of Cheese

7 Comments »

7 Responses

1. on January 11, 2010 at 5:34 pm | Reply Beatrice Bastedo

   Hi Stacey,

   i work in public relations for the Dairy Farmers of Canada and I would love to get your contact to send you some free delicious Canadian Cheeses to try and info on the latest cheeesy trends.

   Are you open to this?

   Cheers,

   Beatrice

   
   
   • on January 19, 2010 at 11:20 am | Reply tasteofcheese

     Hi Beatrice! Thanks for reading… my email is stacey@tasteofcheese.ca.

     
     
2. on February 10, 2010 at 5:48 pm | Reply cheesedreamer

   Stacet, Your blog just showed up on mine. I wish I could work in a cheese shop, part time but I work in a winery as a wine educator. That means private tours and tastings to industry people like distributors. I have great benefits that I cannot give up.I do love wine but cheese is driving me right now. I go to the cheese 1,2 or 3 times a week to taste, buy and taste at home. I am obsessed with learning.cheers, Gail

   
   
3. on August 1, 2010 at 12:39 pm | Reply ribblesdalecheese

   Hi Stacey

   Got to you through labels. What do yu think of these potentials…?

   Many thanks

   Iona

   http://ribblesdalecheese.wordpress.com/2010/08/01/which-do-you-like-please-help-us-design-our-labels/

   
   
   • on August 9, 2010 at 2:22 pm | Reply tasteofcheese

     Hi!
     I checked out your potential label designs and definitely find myself drawn to the Galloping Goat. Although some of the others are nice, that one has so much more personality! I have some comments, and if you want to discuss, you can email me at stacey@tasteofcheese.ca

     Good luck and would love to taste what you’re making!

     
     
4. on September 27, 2010 at 4:14 am | Reply adit daga

   heve you’ll heard of the famous kalimpong cheese . we are only manufacturers now . write to us …adit_daga@hotmail.com or call 09832337062

   
   
5. on April 25, 2011 at 11:26 am | Reply zack

   Hi Stacey!

   I just recently went cheese-hunting in the great Alaskan mountains, and discovered the most incredibly tasting cheese. It’s called Tundralooseeana cheese. It’s a mix of Colby Jack and Colby Jill… call me for more details, and all the best

   038382938483923848923 is my cell.. add a 1 and a 2 at the beginning and thats my fax.