Hello to my fellow Cheesivores, I can’t even believe it is December 21st! 3 days ’til Christmas, 2 days till the last day of my Cheese box deliveries! The reason I haven’t written in ages is that I’ve been up to my elbows in Brillat, Valencay, Cru de clocher, Trappe Echourgnac and Cabra Pimenton… oh [...]
Archive for December, 2009
NEWS UPDATE: CHRISTMAS CHEESE HAS TAKEN OVER MY LIFE!!!
Posted in New Cheese, Stacey's Adventures, tagged cheese, gouda, Artisanal Cheese, christmas, Picobello, Dutch Cheese on December 21, 2009 | Leave a Comment »
Valen-cay it with CHEESE!
Posted in New Cheese, The Word on Curd, tagged artisanal, Artisanal Cheese, cheese, December Cheese, french cheese, Napoleon, Taste of Cheese, Valencay on December 7, 2009 | Leave a Comment »
I know, so I make cheese puns. Like the one that is the title of this post. But why not… if I don’t want to get made fun of I can always block comments!! Today I had the pleasure of trying out more of the cheeses from Taste of Cheese’s December Cheese Box and I [...]
Merry Cheese-mas
Posted in New Cheese, Stacey's Adventures, tagged Brie, brillat aux truffes, cheese, christmas, holiday, holiday cheese, Taste of Cheese, TRuffles on December 2, 2009 | Leave a Comment »
Hi all! I have about 3 minutes to blab about the cheesy sights that I’ve seen today! Then I have to go back to work.. which is ok, because I get to work with the cheese – lucky me! Today was cheese arrival day! What does that mean exactly? Well, it means skids and skids [...]